Department

fried foods
Discover the delightful culinary treat of Angola with Bolinhos de Angola, crispy on the outside and soft inside. These deep-fried gems serve as a perfect snack or dessert, capturing the essence of simplicity and taste when traditional ingredients like eggs or butter aren't available.
Bolinhos de Angola
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Irresistible deep-fried snack combining seasoned beef, gooey cheese, and the crunch of Hot Cheetos, perfect for parties or as a fun main course.
Hot Cheeto Taco Balls
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A delightful Greek appetizer highlighting the rich taste of Kefalograviera cheese, fried to perfection with a crispy exterior and gooey interior, complemented by fresh lemon juice.
Saganaki
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Delightful fried pastries traditionally filled with tuna, offering a quick taste of Angolan cuisine.
Angolan Tuna Pastels
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A traditional Angolan delicacy, BombΓ³ Frito is a crispy cassava treat perfect as a snack or appetizer, best served hot with peanuts.
BombΓ³ Frito
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Indulge in a classic taste of Argentine cuisine with our crispy and tender Rabas, paired with a silky homemade alioli sauce. This delightful appetizer promises a perfect balance of flavors, bringing zest and zestiness to your table.
Rabas (Fried Calamari Rings) with Alioli Sauce
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A delicious and authentic recipe for Bahamian Cracked Conch served with homemade fries, perfect for a tropical culinary experience.
Bahamian Cracked Conch
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Delve into the rich flavors of Trinidad with these classic Aloo Pies, a beloved Trinidadian snack filled with seasoned mashed potatoes, embodying the vibrant culinary heritage of the Caribbean.
Trinidad Aloo Pie Delight
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These sliders combine crispy fried chicken with sweet and spicy sauce, served in soft Hawaiian rolls, making them perfect for gatherings.
Spicy Honey Fried Chicken Sliders
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Discover the savory delight of traditional Haitian Marinadeβ€”a beloved snack or appetizer featuring savory fried fritters. These spicy fritters, infused with vibrant herbs and spices, offer a crispy exterior with a tender interior, making them an irresistible treat for any occasion.
Haitian Marinade Fritters
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A staple in Caribbean cuisine, these fried plantains have a sweet, crispy exterior and a soft interior, perfect as a snack or side dish infused with tropical flavor.
Jamaican-Style Fried Plantains
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A delightful and traditional Maldivian snack, Bis Keemiya are crispy fried pastries filled with boiled eggs, cabbage, onions, and green chilies. Perfect as an appetizer or Iftar treat.
Bis Keemiya
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A delightful medley of crispy fried swirls, soaked in a sweet, fragrant syrup, perfect for celebrations or a luscious treat.
Afghan Jalebi
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Gulha is a popular Maldivian snack made with a savory tuna and coconut filling encased in a crispy dough shell. Ideal for iftar or as a delicious snack, these golden bites are a flavorful treat everyone loves!
Traditional Maldivian Gulha
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Dive into the tantalizing flavors of traditional Pakistani street food with this delicious Aloo Samosa recipe. This crispy, spicy potato-filled pastry is a perfect snack to savor during Ramzan or any festive occasion. Enjoy the richness of ghee and aromatic spices that make this homemade treat irresistible.
Aloo Samosa
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Nellaidhoo Kudhi Bajiya is a traditional Maldivian fish samosa filled with a savory blend of fish and coconut, deep-fried to a crispy perfection, perfect for snacks or appetizers.
Nellaidhoo Kudhi Bajiya
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These Cuban Ham Croquettes, known as Croquetas de JamΓ³n, offer a perfect blend of creamy bΓ©chamel sauce infused with savory ham, encased in a crispy, golden exterior. Ideal for family gatherings or festive occasions, these croquettes are a true delight from Cuban cuisine.
Cuban Ham Croquettes (Croquetas de JamΓ³n)
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Indulge in these airy and delicious Mexican PanaderΓ­a-inspired donuts coated in aromatic cinnamon sugar, perfect for dessert or as a snack.
Cinnamon Sugar Donuts
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Step into the heart of Brazilian cuisine with this deliciously crispy fried polenta recipe. Known locally as 'Angu,' this dish serves as a perfect appetizer or snack, delighting with its crispy exterior and soft, savory interior.
Crispy Fried Polenta (Angu)
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Delightful traditional cheese pies from Crete, perfect as a snack or appetizer, usually served with honey, walnuts, and sesame seeds.
Sarikopites (Cretan Cheese Pies)
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